It’s All About The Corn Flakes

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When you are Gluten Free you don’t get to enjoy very many fried or “crispy” foods you once did.  Which is probably a good thing.  However for those times you want to make things like breaded eggplant, chicken fingers, zucchini fries or more, most gluten free breadcrumbs just don’t cut it.  Panko is out of course.  So what do you do?  I recently found the answer in Publix completely by accident.  While searching to see if they had any new gluten free breadcrumb options I found it.

Corn Flake Crumbs!… 

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Zucchini Chips

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Zucchini.

As a kid I HATED it.  I don’t know if I ever even tried it, but you couldn’t get me to go near that or any other kind of squash, which was weird because I was generally not a picky eater.  Now one of my favorite foods.

Some days Littledude LOVES it.  Others, well lets say that one of these days I need to take a photo of what the floor looks like post-dinner when he is in a “no food mood”.

This is a quick and easy little recipe that my family really loves when I make, and when I say simple, I mean simple. I have a very specific way I do it, but you can get creative with spices and flavorings…. 

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